Mother’s Day Pandan Yam Cake
RM140.00
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Like mom, she’s layered with sweetness, a touch of frangrance and the softest embrace.
With our signature pandan Chiffon, serve with thick layer of mashed yam filling and yam & mascarpone Chantilly cream —- Her love, in ever bite
All Mother’s Day series cake come with a stalk of lovely Carnation bouquet in compliment.
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| Size | 6" |
|---|---|
| Ingredient | Egg, Cake Flour, Coconut Milk, Pandan Juice, Sugar, Yam, Corn Flour, Corn Oil, Salt |
| Allergans and Diet Restriction | Dairy, Egg, Gluten |
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